I heard from someone that the chinese restaurant yung offers homemade dimsum. When I arrived there, I noticed that most customers are not asian. I am sure it means this restaurant is not tasty for asian. And I wanted to order a draft beer, but they don't have it. It means that there are not many customers, probably. I was lower my expectation, so the taste of the restaurant was better than what I expected.
The taste of dimsum was so so. There is a lady who comes from Hongkong in our group and she said there in no good dimsum restaurant in Frankfurt at all.
Most of food here are germanised flavour. It was like mixed western and estern food. The staff made a beijing duck meat cutting show in front of our table. He disassembled the meat from the body of the duck very quickly. It was impressive to see it. The taste was also good for me and not that bad for the chinese friends. They said they would come again to eat this duck only.
Spicy beef. Not bad.
3 dimsum menus cost 10 Eur. So so.
The chicken menu was too much german flavour.
Eggplant dish was a bit sweet.
The staff did best job for cutting the meat.
I was happy that the taste was good.
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